House-made guacamole topped with tomato, chopped onion, serrano pepper and cilantro. Served with homemade tortilla chips.

Three fried corn empanadas stuffed with melted Oaxaca cheese, topped with crema, cotija cheese and cilantro, served with side salsa verde.

Pico de gallo, refried beans, cotija cheese and guacamole. Served with homemade tortilla chips. 

Beer battered cauliflower with spicy Mexican salsa on cabbage bed, topped with cotija cheese and cilantro.

House-made tortilla chips, melted cheese, pico de gallo, crema, guacamole, refried beans, jalapeno, and cilantro.

Add: Chorizo 7 – Chicken 7 – Steak 9

Lime cured shrimp, jicama, tomato, white onion and avocado. Served with homemade tortilla chips.

Sealed shrimp bathed in a smocked sauce, with guacamole, lettuce, grill pineapple and cilantro

3 for $26

Sautéed button mushrooms, caramelized carrots, zucchini, poblano pepper, onion, salsa de molcajete, and cilantro.

3 for $20

Grilled chicken with guajillo adobo topped with mango salsa, salsa borracha, cilantro.

3 for $20

Shredded pork shoulder topped with crispy chicharron, salsa de molcajete pickle onions, white onion, and cilantro.

3 for $20

Sautéed cactus, onion, corn and epazote. On top of black beans, topped with fresh cotija cheese, salsa verde and cilantro.

3 for $20

Beer battered haddock, chipotle mayo, salsa verde, red cabbage coleslaw and cilantro.

3 for $22

Pork shoulder marinated in pastor adobo, sautéed. Topped with grilled pineapple, white onion, salsa fresca and cilantro.

3 for $20

Slowly braised beef brisket with onions, guajillo, chipotle, sauce and pico de gallo salsa, topped with white onion and cilantro.

3 for $20

Sautéed marinated flank steak, and caramelized onions. Topped with white onion, salsa fresca, and cilantro.

3 for $20

Home made, green chorizo, sautéed with salsa fresca, onion, cilantro.

3 for $20

Cabbage, corn, cotija cheese, avocado, carrots, jicama, crispy tortilla, crispy chickpeas fresh orange, and strawberries. Tossed in our homemade dressing.

Dice watermelon, spinach, red onion, cotija cheese, balsamic reduction vinaigrette.

Warm black bean soup, topped with crema, cotija cheese, crispy tortillas.

Three crispy flour tortillas stuffed with melted Oaxaca cheese, served with salsa fresco pico de gallo, crema, and cilantro.

Three fried tortillas rolled and stuffed with chicken. Topped with salsa fresca, crema, pico de gallo, and cotija cheese. Choice of Cabbage or Mexican Rice.

Mexican rice, refried beans, crema, Oaxaca cheese, guacamole, and pico de gallo, served in a bowl with house salad. Choice of beef tinga, chicken, carnitas, vegetables, or portobello.

Three fried corn tortillas stuffed, choice of beef tinga, chicken, carnitas, vegetables, or portobello. Choice of salsa roja, verdé, or mole. Topped with crema, cotija cheese, onion ring, and cilantro. Server with Mexican rice.

Grill portobello, topped with melted Oaxaca cheese, sautéed onion, grill zucchini, roasted red pepper, hummus, balsamic reduction, choice cabbage/ rice.

Chicken breast stuffed with Oaxaca cheese, red onion, and spinach, served on Mexican rice. Topped with creamy poblano salsa, crispy sweet potato, and a head of grilled broccoli.

Grilled trout topped with a citrus reduction on sautéed potatoes, red pepper, onion, poblano pepper, mushrooms, spinach, and blueberry.

Chicken thighs, topped with a traditional Mexican mole salsa, made from 32 ingredients, topped with sesame seeds. Served with a hot bean tamale, and Mexican rice.

Grilled marinated flank steak, sautéed poblano pepper, and onions. Served with chilaquiles, crema, cotija cheese, Mexican rice, beans, and cilantro. Choice of salsa roja, or verdé.

Thick house-made corn tortilla topped with one fried egg, refried beans, lettuce, salsa roja & salsa verdé, cotija cheese, cilantro, and side house potatoes Choice of carnitas, chicken, vegetables or portobello.

Freshly made guacamole topped with tomato, chopped onion, serrano pepper and cilantro. Served with fresh tortilla chips.

Three fried corn empanadas, stuffed with melted Oaxaca cheese, topped with Mexican crema, cotija cheese, cilantro and salsa verde fresca.

Lime cured shrimp, jicama, tomato, white onion, avocado and cilantro. Served with fresh tortilla chips.

Pico de gallo, refried beans, guacamole and cilantro. Served with fresh tortilla chips.

Three flour tortillas stuffed with melted cheese. Served with salsa fresca, pico de gallo, crema and cilantro.

Crispy tortillas covered in salsa, crema, cotija cheese, onions, two eggs sunny-side up. Side beans and house potatoes. Choice of salsa roja or verde

Two poached eggs on English muffin, pea meal bacon, hollandaise sauce. Potatoes, salad and fruit.

Two eggs sunny-side up, fried tortillas,  salsa verde, salsa de molcajete, cotija cheese, cilantro. Potatoes, fruit

Two eggs prepared to order, fried tortillas, refried beans, carnitas, salsa fresca, cilantro, Potatoes, fruit, salad.

Two eggs sunny side up, on marinated flank steak, onion, sautéed poblano pepper, two enchiladas with Mexican crema, cotija cheese, rice, refried beans and totopos.

Choice of salsa roja or verde.

Home made thick corn tortilla topped with refried beans, lettuce, one fried egg, salsa roja, salsa verde, cotija cheese, cilantro. Served with house potatoes.

Choice of: carnitas, chicken, vegetables, portobello.

Two Scrambled egg, chorizo, Oaxaca cheese, onions, salsa verde. Potatoes, salad, fruit, toast.

Scrambled egg omelette in a skillet with spinach, red pepper, poblano pepper, mushroom, zucchini, and a poblano salsa drizzle. Served with house potatoes, fresh fruit, and toast.

Three rolled fried tortillas filled with chicken. Topped with salsa fresca, crema, pico de gallo, cotija cheese, and cilantro. Choice of: Rice or Cabbage

Two fried tortillas topped with crema, cotija cheese, red onion, one sunny side up egg, rice, house potatoes, and cilantro. Choice of: Chicken, Beef Tinga, Carnitas, Vegetables, or Portobello.

Two fried tortillas cover with salsa de frijol, lettuce, crema, cotija cheese, served with rice, potatoes. Stuffed with choice of chicken, carnitas, portobello, or vegetables.

Slowly braised beef brisket, onions, guajillo, chipotle sauce, pico de gallo jam,  cilantro.

Sautéed button mushroom, zucchini, corn,  onion, poblano pepper, cotija cheese, salsa verde, cilantro.

Grilled chicken, mango salsa, habanero, cilantro.

Slowly braised pork shoulder, chicharron, onions, salsa molcajete, cilantro.

Warm black beans soup, topped with crema, cotija cheese, crispy tortillas.

Challah bread with a cinnamon sugar mix, and agave syrup. Served with fresh fruit.

Dice watermelon, spinach, red onion, cotija cheese, balsamic reduction vinaigrette.

Cabbage, corn, crispy chickpeas, cotija cheese, avocado, carrots, jicama, tortilla chips, fresh orange and strawberries; tossed in our home-made dressing.

Corn on the cob, mayonnaise, cotija cheese, tajin lime.

Our House Specialty; Tromba Blanco, fresh lime juice and agave.

Jimador Blanco, fresh cucumber, fresh lime juice and serrano infused agave.

Jimador Blanco, blue Curacao, fresh lime juice and agave.

Noble Coyote (Joven)

Cointreau, lime juice and agave.

Jimador Blanco, Triple Sec, Mango puree, Lime Juice

Noble Coyote, Triple Sec, Melon liqueurs, Lime juice, Agave, Muddled Cucumber

Rum, Malibu rum, Simple Syrup, Lime, Mint.

Jimador Reposado fresh passionfruit, fresh lime juice and ginger-infused agave.

Herradura Reposado, Grand Marnier, fresh lime juice and agave. 3

Jimador Reposado, Simple Syrup, Bitters, Ginger Beer, Lime

Lime juice, salt, Barrio brew.

Tabasco, Worcestershire sauce, Clamato, Barrio brew.

Worcestershire sauce, Tabasco Jimador tequila, Clamato, Barrio brew.

Jimador tequila, fresh lime juice, agave, Coronita.